Original Victorian and Edwardian Recipes
Restored To Modern Day English
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Colin Christy (chef)
“I thoroughly recommend this book to anyone who enjoys cooking wholesome food and likes to look after the pennies”
“I thoroughly recommend this book to anyone who enjoys cooking wholesome food and likes to look after the pennies”
Margaret Underwood (Peterborough, UK)
“This recipe book takes me back in time to some of the lovely food my dear mother used to cook me when I was a child.”
“This recipe book takes me back in time to some of the lovely food my dear mother used to cook me when I was a child.”
